DYNAMIC CHANGES IN PHYTOPLANKTON COMMUNITY STRUCTURE AFTER THERMAL SHOCK AND CHLORINATION IN A SUBTROPICAL BAY: AN EXPERIMENTAL STUDY
Natural phytoplankton collected from the Yueqing Bay was exposed to a series of heat shock temperatures and chlorine dosages in a laboratory for simulating its passage through coastal power plant cooling systems. A short-term thermal shock (30 min) had no appreciable effect on the microalgae community for temperature elevation of 4-12°C in all seasons. However, the adverse effects of chlorination on the microalgae were considerably more severe than those of a thermal shock in terms of dominant succession, species richness, diversity, evenness, and community composition. Moreover, chlorination strongly influenced the diversity indices throughout a 15-d culture period, indicating an evident lagging effect on the injured cells of entrained microalgae. The dominance of small phytoplankton species (r-strategists, e.g., Melosira moniliformis, Nitzschia longissima, and Skeletonema costatum) gradually increased during chlorine dosage range from 1.0 to 3.2 mg L-1. A typical chlorine dosage of 1-2 mg L-1 in cooling systems was found to influence the entrained subtropical phytoplankton community structure.
Jiang, Zhi-Bing; Liao, Yi-Bo; Liu, Jing-Jing; Chen, Quan-Zhen; Zeng, Jiang-Ning; and Zhu, Gen-Hai
"DYNAMIC CHANGES IN PHYTOPLANKTON COMMUNITY STRUCTURE AFTER THERMAL SHOCK AND CHLORINATION IN A SUBTROPICAL BAY: AN EXPERIMENTAL STUDY,"
Journal of Marine Science and Technology: Vol. 22:
5, Article 13.
Available at: https://jmstt.ntou.edu.tw/journal/vol22/iss5/13